Coffee houses, on land or on water, were generally somewhat dingy places, reeking of tobacco. The wooden floor was often sanded, with spittoons liberally placed. In some, the tables and chairs were stained and dirty, while in others there were “boxes with upright backs and narrow seats”; the lamps smoked and the candles spluttered. So why were they thronged with ordinary citizens and why did they, like the twentieth-century public house, become a token of city life? There was, as always, a commercial reason. The coffee houses acted as counting-houses and auction rooms, offices and shops, in which merchants and agents, clerks and brokers, could engage in business. Agents who sold estates or property would meet their clients in such places, while the sale of other goods was also encouraged. In 1708, for example, one could read the somewhat chilling notice, “A black boy, twelve years of age, fit to wait on a gentleman, to be disposed of at Denis’s coffeehouse, in Finch Lane.”

The ambience itself could also be used to commercial advantage and sales by auction became a coffeehouse speciality. At the “inch-of-candle sales” at Garraway’s, coffee, alcohol and muffins were employed to encourage the bidding. Garraway’s was opposite the Exchange and therefore a harbour “for people of quality who have business in the City, and for wealthy citizens”; as a result there were sales of books and pictures, tea and furniture, wine and hard wood. Wide and low-roofed, with boxes and seats running down its sides, it had a broad central stairway that led to the sale room upstairs, in such proximity that business and entertainment were curiously mingled. Its genial aspect, complete with sea-coal fire and muffins toasting on forks, is compounded by the description of its customers, by “Aleph” in London Scenes and London People, in “admirable humour; sly jokes were circulating from ear to ear; everybody appeared to know everybody.” But in London, appearances can be deceptive. Swift, commenting upon the effects of the bursting of the South Sea Bubble, in which fortunes were lost upon the crash of the South Sea Company in 1720, describes the speculators “on Garraway’s cliffs” as “A savage race by shipwrecks fed.”

“I am quite familiar at the Chapter Coffeehouse,” wrote Thomas Chatterton to his mother in May 1770, “and know all the geniuses there.” The haunt of booksellers and aspiring writers, the Chapter was situated on the corner of Paternoster Row, opposite Ivy Lane, and was characteristic of its class with small-paned windows, wainscoted walls and low ceilings with heavy beams, making it dark even at noon. When Chatterton wrote of the geniuses he may have been referring to a small club of publishers and writers who always sat in the box in the north-east corner of the house and called themselves the “Wet Paper Club.” When they chose to recommend “a good book,” it was of course one that had sold extensively and rapidly. In this context, and company, it is perhaps worth recalling that Chatterton’s apparent suicide was considered to be the direct result of his inability to profit from the commercial practices of the London publishing world.

The Chapter was also known for its custom among the clergy, since according to “Aleph” “it was a house of call for poor parsons who were in hire to perform Sunday duty” and who also wrote sermons on request. The discourses varied in price from 2s 6d to 10s 6d-“A buyer had only to name his subject and doctrine” and the appropriate pious lesson would be delivered. If there was “a glut of the commodity” of charity sermons, “a moving appeal,” for example, “for a parish school” could be obtained at a very cheap rate.

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