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Глава третья

1. Leaf A, Weber PC. A new era for science in nutrition. Am J Clin Nutr. 1987 May; 45 (5 Suppl): 1048–1453.

2. Там же.

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4. Там же.

5. Kuipers RS, Luxwolda MF, Dijck-Brouwer DA, et al. Estimated macronutrient and fatty acid intakes from an East African Paleolithic diet. Br J Nutr. 2010 Dec; 104 (11): 1666–1687.

6. Sprecher H. Dietary w3 and w6 fatty acids: biological effects and nutritional essentiality. NATO Series A, Life Sciences. 1989 Jan: 69–79.

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8. Kemsley T. Animal brains a favorite among early humans: a study [Интернет]. Nature World News. 2013 May 6 [открыто 4 июня 2018]. Доступно по адресу http://www.natureworldnews.com/articles/1765/20130506/animal-brains-favorite-early-humans-study.htm.

9. Cordain L, Watkins BA, Florant GL, et al. Fatty acid analysis of wild ruminant tissues: evolutionary implications for reducing diet-related chronic disease. Eur J Clin Nutr. 2002 Mar; 56 (3): 181–191.

10. Ferraro JV, Plummer TW, Pobiner BL, et al. Earliest archaeological evidence of persistent hominin carnivory. PLoS One. 2013 Apr 25; 8 (4): e62174.

11. Eaton SB, Eaton SB 3rd, Sinclair AJ, et al. Dietary intake of long-chain polyunsaturated fatty acids during the paleolithic. World Rev Nutr Diet. 1998; 83: 12–23.

12. Kuipers RS, Luxwolda MF, Dijck-Brouwer DA, et al. Estimated macronutrient and fatty acid intakes from an East African Paleolithic diet. Br J Nutr. 2010 Dec; 104 (11): 1666–1687.

13. Mathias RA, Fu W, Akey JM, et al. Adaptive evolution of the FADS gene cluster within Africa. PLoS One. 2012; 7 (9): e44926.

14. Kuipers RS, Luxwolda MF, Dijck-Brouwer DA, et al. Estimated macronutrient and fatty acid intakes from an East African Paleolithic diet. Br J Nutr.2010 Dec; 104 (11): 1666–1687.

15. Plourde M, Cunnane SC. Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements. Appl Phys Nutr Metab. 2007 Aug; 32 (4): 619–634.

16. Leaf A, Weber PC. A new era for science in nutrition. Am J Clin Nutr. 1987 May; 45 (5 Suppl): 1048–1053.

17. Eaton SB, Konner M. Paleolithic nutrition. A consideration of its nature and current implications. N Engl J Med. 1985 Jan 31; 312 (5): 283–289.

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